Category: Cookies

Chocolate Crisps Inspired By Betty Crocker

Chocolate Crisps Inspired By Betty Crocker

  INGREDIENTS Serves 72 | Prep Time 1 hr 45 min | Cook Time 10 to 12 min *1/2  cup vegetable oil *4 oz unsweetened baking chocolate,melted,cooled *2 cups granulated sugar *2 teaspoons vanilla *4 eggs *2 cups Gold Medal all-purpose flour *2 teaspoons baking powder *1/2 […]

Almond Raspberry Thumbprint Cookies

Almond Raspberry Thumbprint Cookies

  Print Almond Raspberry Thumbprint Cookies These easy, portable gluten-free cookies are the perfect solution for busy days when you need an energy boost that fit into your meal plans without weighing you down. Course Desserts Prep Time 15 minutes Cook Time 20 minutes Total […]

Macadamia Coconut Chocolate Chunk Cookies

Macadamia Coconut Chocolate Chunk Cookies

I belong to a community of recipe creators called Bakespace. I will share recipes with you from these lovely people from time to time.

 

This recipe is from AZGUZMANS recipes.

INGREDIENTS

1 stick butter
1/2 cup shortening
1 1/2 cup granulated sugar
1/2 cup packed brown sugar
1 teaspoon baking soda
1 teaspoon baking powder
1 tablespoon vanilla
dash salt
2 eggs
3 3/4 cups all-purpose flour
6 ounce chocolate chunks
1 cup coarsely chopped roasted macadamia nuts
2 cup flaked or shredded toasted coconut

Heat oven to 350º and line baking sheets with parchment silicone baking mats.

In the bowl of a stand mixer fitted with the paddle attachment, cream together the butter, shortening and sugars until light and fluffy. Mix in the baking soda, baking powder, vanilla, salt and eggs and continue beating on medium speed until combined. Decrease mixer speed to low and gradually mix in flour until just incorporated. Use a rubber spatula to stir in chocolate chunks, macadamia nuts and coconut.



Use a small cookie scoop or heaping tablespoon to drop rounds of dough, about 2 inches apart, onto the prepared baking sheets. Flatten slightly.



Bake for 10-13 minutes, until just golden. Do not overcook. Allow to cool for about 5 minutes on the pan before moving to a wire rack to cool completely.

Best Big, Fat, Chewy Chocolate Chip Cookie

Best Big, Fat, Chewy Chocolate Chip Cookie

Ingredients 2 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon salt 3/4 cup unsalted butter, melted 1 cup packed brown sugar 1/2 cup white sugar 1 tablespoon vanilla extract 1 egg 1 egg yolk 2 cups semisweet chocolate chips Add all ingredients to list […]